Your tasks

• High-quality guest care
• Participation in duty planning
• Professional leadership and guidance from the service team
• Administrative and operational activities
• Organization of a smooth service process
• Compliance with quality standards
• Close cooperation with the management

Your profile

• Completed training in the gastronomy sector
• Professional experience in a comparable position
• Cooperative management style
• Passion for hosting and attention to detail
• German and English language skills according to the requirements
• Very good food knowledge
• Clean, efficient and independent way of working

Your benefits

• Seasonal or annual position with full-time employment, 5 or 6 days a week
• Free, fresh meals every day, even on days off, around the clock
• Free accommodation in our staff accommodation
• Free use of the natural bathing ponds and the sauna area
• Varied leisure activities in the Schladming-Dachstein Region
• Provision of high-quality uniforms
• Summer Card at a special employee price
• Free ski pass for the Reiteralm
• Discount on ski rental in winter
• Hiking and nature experiences right on the doorstep
• Reduced accommodation prices for family and friends in the Almdorf Reiteralm
• Respectful, appreciative interaction at eye level
• Recognition of your performance and team-oriented leadership
• Very good pay with willingness to pay more
• Payment of vacation and Christmas bonuses and Further advantages